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RestaurantsListed under Teneriffe

Rise Bakery & Restaurant Newstead

194 Breakfast Creek Rd, Newstead QLD 4006, Australia

4.0(215)· Google
53
Spot Score
Worth a Look
How it's scored

ClosedToday 06:00 – 15:00 · by the venue's published hoursFull hours

Opens early (before 7am)Open 7 daysOpen MondaysOpen Sundays
Rise Bakery & Restaurant Newstead — Newstead, Brisbane

A well-regarded bakery and restaurant at Newstead in Brisbane with a 4.0 rating across 215 reviews.

Practical details

194 Breakfast Creek Rd, Newstead QLD 4006, Australia

Opening hours

Closed
Monday
06:00 – 15:00
Tuesday
06:00 – 15:00
Wednesday
06:00 – 15:00
Thursday
06:00 – 15:00
Friday
06:00 – 15:00
SaturdayToday
06:00 – 15:00
Sunday
06:00 – 15:00

Why it's worth checking out

Rise Bakery & Restaurant Newstead brings together a French-style bakery and a full-service restaurant in Brisbane’s Teneriffe area. The venue’s roots are in pastry, with the business describing its beginnings as a simple dedication to making exceptional baked goods. That focus remains part of the experience, whether you are picking up a croissant and coffee or sitting down for a longer meal.

The restaurant extends the bakery’s French influence into a more substantial dining format. Its cooking is described as French-inspired with a modern Australian approach, with the offering moving from refined brunch through to more elevated plates. The restaurant is positioned as a contemporary French brasserie on the Brisbane riverfront, giving the space a setting that suits both a relaxed meal and a more considered occasion. Tables can be booked online, while the bakery side is suited to a quicker visit or a casual morning stop.

Pastry remains the clearest signature. The website highlights a Paris-Brest made with choux pastry, hazelnut crème pâtissière and a rich yet light finish. Seasonal creations also feature across the business, including the limited-edition Ekka Sundae, inspired by the Ekka’s strawberry sundae tradition. The bakery’s wider offering is described as a mix of seasonal treats and modern French classics, with coffee and freshly baked pies also appearing in its recent updates.

There is a practical range of ways to use the venue. It can work for a morning pastry and coffee, a brunch, or a long lunch, while the restaurant’s cocktail functions and long-table dining options make it suitable for larger celebrations and group events. Rise also offers catering, including grazing boards with cheeses, charcuterie and accompanying produce. For a more intimate visit, the restaurant’s polished but relaxed brasserie setting provides an alternative to a quick bakery stop. The venue is led on its events menu by Chef Simon Palmer, adding a named chef to the restaurant’s functions offering without claiming more than the website provides.

Spot Score

53

The Spot Score is our composite of five signals — two about the venue's standing with visitors and three about how complete and current this listing is. It is not a visitor rating and not a verdict on the food or the experience. The 4.0 from 215 reviews is Google's visitor rating, shown separately and never altered by us.

About the venue · from Google

ReputationGoogle star rating, smoothed for review count
60
PopularityHow many Google reviews it has
71

About this listing · our record

Information qualityWebsite, menu and structured details on file
30
Category fitHow well it matches its listed category
70
FreshnessHow recently we last checked our sources
30

Last checked against sources 17 June 2026.

Our independent editorial score — not a user rating.

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