
Covent Garden - Gin Bar & Restaurant
A fashionable West End gin bar and restaurant with 400 gins — 4.5 stars from 770-plus reviews.
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Why it's worth checking out
Covent Garden brings a dedicated gin bar and a fully gluten-free restaurant to West End, Brisbane. The venue describes its food as modern Australian, with an all-day menu spanning small bites and shareable plates through to seasonally changing larger plates and main meals. Its menu is also identified as 100% gluten free and coeliac friendly, making it a useful option for diners who need to avoid gluten. No individual dishes are listed on the supplied menu pages, so the focus here is the broader style rather than particular plates.
The drinks offering is the main draw. Covent Garden says it has more than 700 gins, with a particular emphasis on Australian craft gin and native botanicals. That gives visitors plenty of scope to explore the local gin movement alongside food, whether they are already enthusiasts or simply looking for something different from a standard restaurant drink list. The venue also has an associated online gin shop, CG Gin Co, selling its own Imperfect Spirits range along with garnishes, gift boxes, glassware, gift vouchers and other gin-related products.
Its setting is presented as a tropical oasis and tranquil urban retreat beneath a humble roof, offering a relaxed contrast to the surrounding West End streets. The concept takes inspiration from London’s Covent Garden, known for dining and entertainment, and reworks that idea for Brisbane’s West End. The venue’s events calendar adds another reason to check ahead, with celebrations and other happenings listed through the year.
Covent Garden is particularly suited to groups, celebrations and gatherings that need a little planning: the venue caters for parties from 10 to 250 and can tailor a package for functions. For a regular visit, bookings are recommended because walk-in space can be limited. It opens from midday Wednesday to Friday and from 11am on Saturday and Sunday. With its large gin selection, Australian-focused food and gluten-free kitchen, it will appeal most to diners organising a social meal or looking for a coeliac-friendly place to eat and drink in Brisbane.
Reviewed by Iyan B.
Practical details
Opening hours
Closed- Monday
- Closed
- TuesdayToday
- Closed
- Wednesday
- 12:00 – 22:00
- Thursday
- 12:00 – 22:00
- Friday
- 12:00 – 00:00
- Saturday
- 11:00 – 00:00
- Sunday
- 11:00 – 21:00
Menu
View the latest menu directly from the venue.
Open menuSpot Score
- Reputation
- 79
- Popularity
- 88
- Information quality
- 30
- Category fit
- 70
- Freshness
- 30
Our independent editorial score — not a user rating.
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