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Dessert Spots Indooroopilly

Yo-Chi

Indooroopilly Shopping Centre, R03-039/322 Moggill Rd, Indooroopilly QLD 4068, Australia

4.8(40)· Google
56
Spot Score
Worth a Look
How it's scored

ClosedToday 10:00 – 22:00 · by the venue's published hoursFull hours

Open 7 daysOpen MondaysOpen Sundays
Yo-Chi — Indooroopilly, Brisbane

A much-loved Indooroopilly self-serve frozen-yoghurt spot — 4.8 stars from 40-plus reviews.

Practical details

Indooroopilly Shopping Centre, R03-039/322 Moggill Rd, Indooroopilly QLD 4068, Australia

Opening hours

Closed
Monday
10:00 – 22:00
Tuesday
10:00 – 22:00
Wednesday
10:00 – 22:00
Thursday
10:00 – 22:00
FridayToday
10:00 – 22:00
Saturday
10:00 – 22:00
Sunday
10:00 – 22:00

Why it's worth checking out

Yo-Chi in Indooroopilly brings together self-serve frozen yoghurt and açaí in a format built around making your own dessert. Rather than choosing a fixed combination, you can treat the yoghurt as a blank canvas and create a personalised bowl with the toppings available in store. The website describes the venues as welcoming spaces for people of all ages, making the concept a natural fit for families, groups and anyone who enjoys putting together their own sweet treat. It can also work for a casual solo stop or an easy catch-up in Brisbane.

The flavour range includes familiar choices such as Classic Vanilla, Signature Tart, Salted Butterscotch, Chocolate and Cookies & Cream, alongside Coconut, Mango, Strawberry Cream, Açaí and Cinnamon Banana. Several options have specific dietary or ingredient notes: Chocolate and Coconut are vegan, while the Açaí is made with sustainably sourced premium organic açaí berries and contains less sugar. Yo-Chi also says its yoghurt is made from real Australian milk, provides calcium and beneficial probiotics, and is 98% fat free. Freshly cut fruit is prepared on site each day.

The brand’s approach is as much about the setting as the dessert. Yo-Chi was founded with the idea of combining frozen yoghurt with a positive, open atmosphere where customers can be creative with their food. Its first venue opened in Melbourne’s Balaclava in 2012, and the business remains family-owned and Australian-owned, run by the Allis and Marro families. That background gives the self-serve concept a clear identity beyond simply selecting a flavour from a menu.

There is also a broader community and environmental focus behind the business. Yo-Chi says it works with local sports teams, university associations and charities, while its environmental programme aims to reduce reliance on single-use plastic and encourage more sustainable retail practices. With a 4.8 Google rating from 40 reviews, the Indooroopilly venue is worth considering when you want a customisable frozen dessert in a relaxed, all-ages setting.

Spot Score

56

The Spot Score is our composite of five signals — two about the venue's standing with visitors and three about how complete and current this listing is. It is not a visitor rating and not a verdict on the food or the experience. The 4.8 from 40 reviews is Google's visitor rating, shown separately and never altered by us.

About the venue · from Google

ReputationGoogle star rating, smoothed for review count
78
PopularityHow many Google reviews it has
49

About this listing · our record

Information qualityWebsite, menu and structured details on file
30
Category fitHow well it matches its listed category
70
FreshnessHow recently we last checked our sources
30

Last checked against sources 18 June 2026.

Our independent editorial score — not a user rating.

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