Coco Bliss South Bank

Coco Bliss South Bank is a Brisbane café built around whole-food eating, with a focus on food and drinks made from nutrient-dense ingredients. Its approach is predominantly raw, vegan and gluten free, and everything is described as completely free from refined sugar. The venue’s philosophy is not centred on dieting or cutting calories; instead, it aims to make nutritious choices enjoyable and satisfying.

The offering includes açaí bowls, juices and smoothies made with real ingredients rather than being simply fruit-filled. There are also sweet options for those wanting something indulgent without refined sugar. This makes Coco Bliss a practical stop for a quick wellness-focused drink or meal, whether you are eating solo or looking for a lighter café option in South Bank. The business was founded in October 2013 by friends Candice Roat and Mellita Rayner, who wanted to create the kind of convenient, health-conscious food stop they felt was missing. With its clear focus on raw whole foods and superfood-boosted options, Coco Bliss suits diners who value plant-based, gluten-free and refined-sugar-free choices without treating them as a compromise.